Chain restaurants are hard

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In , the COVID- epidemic spread in many places, and sports events and team activities across the country were suspended. Orders from factories in Mule Town dropped sharply. Factory employees of companies such as Flash Eagle were laid off from to only On the one hand, these companies began to receive more OEM orders to maintain factory operations; on the other hand, they expanded into live broadcast e-commerce for retail, trying to change the passive situation.


Chain restaurants are hard to find During this holiday, my classmates and friends and I had at least Indonesia Phone Number three dinner parties, one at a farmyard and two at a late-night snack stall. When I returned to my hometown, I discovered that chain restaurants that are ubiquitous in Beijing, Shanghai, Guangzhou and Shenzhen are almost nowhere to be found here, with only a few such as Dicos in the city center.





The food habits here in Guiping pay attention to freshness - to buy mutton, there must be a group of goats raised in the fence next to it. Customers watch the boss take the sheep out of the sheep pen and kill them immediately. This is true for chicken, pork, fish, etc. If you sell frozen or overnight meat, your reputation will be ruined quickly. Good restaurants here pay attention to fresh food, but chain restaurants mostly use prepared dishes and it is difficult to survive. The farmhouse we went to eat at was, according to a classmate who recommended it, specializing in fresh meat.